A Little Bit Of History

Masala Zone restaurants display the passion to give real Indian cuisines, friendly service, good value and strong design. The creators are Ranjit Mathrani, his wife Namita Panjabi, and Camellia Panjabi – Namita’s sister, after success with the acclaimed Indian restaurants – Chutney Mary and Veeraswamy(see the creators ).

They are ground-breaking, casually stylish and fun Indian restaurants. They combine contemporary design with Indian popular art.

The first Masala Zone restaurant – in Soho – opened in 2001 and rapidly became one of the most popular Indian restaurants in the UK. the food has the traditional Indian emphasis on healthy eating, balanced meals, fresh food and exciting dashes of spice.

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